Add flank steak slices to marinade and toss to coat; Set aside. … Add potatoes to the skillet, season generously with salt, pepper, and garlic powder and saute 3-5 minutes until browned. Transfer sauteed potatoes to a plate and set aside. Remove from oven and scrap potatoes onto a plate and set aside. Facebook. Cook for about 4 minutes, stir and cook an additional 4-5 minutes until potatoes wedges are golden and fork-tender. Twitter. Home Recipes ONE-SKILLET ROASTED STEAK & POTATOES. With a side of homemade steak sauce, this cast iron skillet never looked so good. Transfer to oven and cook for 15-20 minutes until potatoes are fork-tender and steak is cooked to your preferred doneness. Sprinkle with salt, pepper and garlic powder. Set aside and allow steak strips to marinate while you cook potatoes. Fry on high heat for five minutes on each side to … Season potatoes with House Seasoning Blend and add to skillet. Cook for 1 minute without turning. Your email address will not be published. Skillet: is the preferred method of reheating leftovers. INGREDIENTS. Bring to a boil. 2-4 pounds of small potatoes, cut into cubes 2-6 tablespoons of salted butter, soft enough to mash with a fork one tablespoon per steak, plus two tablespoons for the potatoes 2 teaspoons minced garlic 1 teaspoon dried Italian herb mix 1 teaspoon fresh thyme, chopped 1 teaspoon of fresh chopped parsley. You should store leftover skillet steak and potatoes in an airtight container in the refrigerator. Store it in glass or plastic; either one works great. Reheat … 2-4 pounds of small potatoes, cut into cubes 2-6 tablespoons of salted butter, soft enough to mash with a fork one tablespoon per steak, plus two tablespoons for the potatoes 2 teaspoons minced garlic 1 teaspoon dried Italian herb mix 1 teaspoon fresh thyme, chopped 1 teaspoon of fresh chopped parsley. Place the steak/potatoes mixture in a 10-inch totally oven-proof skillet. Home Recipes ONE-SKILLET ROASTED STEAK & POTATOES. Reheat leftovers in a skillet with a little bit of olive or vegetable oil. Serves 2. Let the steak sit at room temperature for 30 minutes. Now add the steak pieces. 2 Add Potatoes, milk and 2-1/2 cups hot water. Season steak bites with salt and pepper, to taste. Season the steak generously all over with salt and pepper. 2 tablespoons of olive oil. When butter is melted, add potatoes wedges. Push potatoes to one side of the pan and return steaks to the other side of the pan. Mix the butter, garlic and fresh chopped herbs. Jodie Lawrence - May 21, 2019. Add reserved marinade and cooked potatoes. Season with salt and pepper. Bake at 350 degrees F for 40-45 minutes, or until steak is browned and potatoes are cooked through. This gives it a nice finishing touch and adds such great flavor. Cook one more minute. Season potatoes and steak with dried oregano, salt, garlic powder, onion powder, black pepper, and chili powder. Preheat the oven to 400 degrees. Add flank steak slices to marinade and toss to coat; Set aside. Move potatoes to one side of the skillet. This Steak and potato skillet meal is the perfect combination of tender steak bites and garlicky seasoned potatoes along with fresh asparagus. With a side of homemade steak sauce, this cast iron skillet never looked so good. Push potatoes to one side of the pan and return steaks to the other side of the pan. Turn heat down to medium. Bake at 350 degrees F for 40-45 minutes, or until steak is browned and potatoes are cooked through. Instructions. Transfer sauteed potatoes to a … Sometimes, it’s just hard to beat the classics: Savory Steak and Potatoes done in a simple way for a fast and delicious meal. By. It Is a Keeper is your source for quick, easy and simple recipes for busy families. Heat a large skillet over medium-high heat and add remaining tablespoon of olive oil and 1 tablespoon of butter. Add remaining 2 tablespoons of butter to the skillet, along with remaining 3 cloves of minced garlic, thyme and Rosemary; stir for 30 seconds. Remove from heat. Place a cast iron skillet in the oven. Steak and Potato skillet meal instructions Heat a large skillet with oil and add cut potatoes, garlic, parsley, oregano, rosemary and one tablespoon butter. • Transfer to oven and cook for 15-20 minutes until potatoes are fork-tender and steak is cooked to your preferred doneness. Return garlic, rosemary, and potato to skillet. 2 tablespoons of olive oil. Stir frequently. Place the steak/potatoes mixture in a 10-inch totally oven-proof skillet. Place the steak/potatoes mixture in a 10-inch totally oven-proof skillet. Preheat the oven to 400 degrees. Instructions. In a large skillet, melt butter and garlic over medium high heat. Cover and cook for 15 minutes. To prepare the garlic butter steak recipe with potatoes wedges: In a large bowl, combine the steak strips with soy sauce, olive oil, pepper, and hot sauce. This one-pan steak and potatoes is a hearty week-night meal that tastes like roast beef. Easy Garlic Butter Steak and Potatoes Skillet with juicy seared steak and crispy roasted potatoes all oven-baked in one pan. A cast iron skillet is really great for this recipe. 2. Simple and filling. Make sure you cut the skirt steak … A teaspoon of chopped rosemary. We take a large frying pan and put it on a medium heat and add a tablespoon of oil and a … 650 grams yellow potatoes, cut into quarters. 2. Remove skillet from the oven and heat over medium high heat. Bring to boil. In a large skillet, heat 1 tablespoon of butter and the extra virgin olive oil over medium high heat. Share. Download your Garlic butter steak and potatoes skillet recipe card! Hot red pepper flakes (optional) 1/3 of a cup of soy sauce. Season the steak generously on each side with salt and pepper. Google+. Slice flank steak cross-wise, against the grain, into 1/4 inch thick slices. When a recipe is made in the oven, it should be pre-heated to the temperature in the recipe, unless otherwise noted. Cover and cook for 15 minutes. Log in. Thissteak and potatoes recipeis gourmet delicious yet simple enough for everyday! If you don’t have a skillet that is completely oven-proof, you can use a regular metal or ceramic baking dish. Remove potatoes to a plate and set aside in a warm place. Add potatoes to skillet and toss in garlic and butter. Stir in sirloin steak. Cut the steak into 6 serving size pieces. Rare = 125 degrees, Medium Rare = 135 degrees, Medium = 145 degrees, Medium Well = 150 degrees and Well Done = 160 degrees. Bake until steak reaches desired degree of doneness, approximately 12 minutes for medium. They will last 4-5 days in the fridge. Remove steaks from skillet; let stand 5 minutes. In a large skillet, heat 1 tablespoon of butter and the extra virgin olive oil over medium high heat. Season potatoes and steak with dried oregano, salt, garlic powder, onion powder, black pepper, and chili powder. Place skillet into preheated oven and roast potatoes for 20-25 minutes, or until crispy, tender, and golden, flipping once during cooking. This is a hearty and healthy meal the entire family will love. Stir in salt, pepper, and parsley. Turn pan over high heat. 1 teaspoon chopped fresh thyme. Add the potatoes back into the skillet with the steak and toss together. 2-4 pounds baby potatoes, diced 2-6 tablespoons salted butter, soft enough to mash with a fork one tablespoon per steak, plus two tablespoons for the potatoes 2 teaspoons minced garlic 1 teaspoon dried Italian herb blend Stir (but keep the steak and potatoes separate.) An easy pan of steaks and potatoes with garlic butter, with a juicy sealed steak and crispy baked potatoes, all baked in one pan – nothing goes better with garlic steak and potatoes! 650g flank steak , sliced against the grain (or ribeye steak strip loin, strip steak …. ) I always use unsalted butter in my recipes. Some say to flip only once while cooking, I like to flip mine a few times. Cook and stir steak and onion in hot oil in large skillet on medium-high heat until steak is evenly browned. Share. Slice flank steak cross-wise, against the grain, into 1/4 inch thick slices. My Favorite Kind of New York . I scour the internet, recipe boxes & cookbooks to bring you only the BEST recipes & products that earn my seal of approval. If you don’t have a skillet that is completely oven-proof, you can use a regular metal or ceramic baking dish. Recipes; ONE-SKILLET ROASTED STEAK & POTATOES. Season the steak with salt, pepper and granulated garlic and set aside. Steak and Potatoes made in one skillet in less than 30 minutes! Add 1 tablespoon of butter and the steak bites. Store for 4 to 5 days. Recipes; ONE-SKILLET ROASTED STEAK & POTATOES. Reduce to a simmer, cover skillet with a lid and let … Sprinkle with salt, pepper and garlic powder. A cast iron skillet is really great for this recipe. If you don’t have a skillet that is completely oven-proof, you can use a regular metal or ceramic baking dish. Melt remaining 2 tablespoons butter. 1 teaspoon chopped fresh thyme. Heat the oil in a large cast iron skillet over high heat until beginning to smoke. WhatsApp. The potatoes were crisp and the steak cooked to medium rare which is just the way we like it. Add garlic and potatoes and toss to coat. Bring the potatoes to a boil in a medium sized pot of lightly salted water and simmer for a few minutes, until the potatoes are just slightly soft but still relatively hard. The nutritional information provided in this recipe is an estimate. Want to scale a recipe up or down? Return to pot and cook on low heat, stirring often, until potatoes are very dry. Melt 1 tablespoon butter and heat up 1 tablespoon olive oil in a large skillet set over medium-high heat. 886. This garlic butter herb steak and potatoes recipe is delicious and easy, made in a skillet. Add the potatoes and sprinkle with a pinch of salt and pepper. Add potatoes to the skillet, season generously with salt, pepper, and garlic powder and saute 3-5 minutes until browned. In a large skillet over medium-high heat, mix 1 tablespoon olive oil and 1 tablespoon butter. Leave the meat slices in the marinade while we prepare the potatoes. Push potatoes to one side of the pan and return steaks to the other side of the pan. Add the potatoes back to the pan and heat through and let the butter melt into the steaks. Add in the thyme and rosemary, season with salt and pepper, then transfer to a plate and keep warm. Set aside and allow steak strips to marinate while you cook potatoes… 650g flank steak , sliced against the grain (or ribeye steak strip loin, strip steak …. ) Helpful Tips for All Recipes on It Is a Keeper. You should store leftover skillet steak and potatoes in an airtight container in the refrigerator. Stir butter into juices in bottom of skillet. Stir in half of the herbs and half of the garlic. In a large skillet, melt butter and garlic over medium high heat. Cook until browned, approximately 4 minutes per side. Season the steak with salt, pepper and granulated garlic and set aside. In a medium sized bowl combine cubed steak, soy sauce, hot sauce, and olive oil; set aside. This was such a quick dinner to get together and was a hit with my family! How to Store and Reheat Steak and Potatoes. Remove steaks from skillet; let stand 5 minutes. By. Using paper towels, pat both sides of the steak dry; season with Montreal steak seasoning. Facebook. • Transfer to oven and cook for 15-20 minutes until potatoes are fork-tender and steak is cooked to your preferred doneness. My steak only marinated for about 15 minutes but it was infused with flavor. Cook for about 3 mins, stir and cook for another 3 mins until fork tender. Warm a big cast iron frying pan over mid-high heat and stir in the olive oil and the butter, potatoes, garlic, thyme, rosemary and oregano. Steak Bites. In a plastic bag or on a plate combine the … Download your Garlic butter steak and potatoes skillet recipe card! A teaspoon of chopped rosemary. Add potatoes to the hot oil and cook for 13 to 15 minutes, or until golden and tender. Take out and reserve on a plate. Your email address will not be published. This is an entire steak and potatoes skillet dinner - steak main course and mushroom and potato sides - in just one skillet! Drain the potatoes and set aside. Cook potatoes for 4 minutes, turn and cook for 4-5 more minutes or until tender. Place the steak/potatoes mixture in a 10-inch totally oven-proof skillet. Transfer potatoes to a plate and set aside. Transfer to oven and cook for 15-20 minutes until potatoes are fork-tender and steak is cooked to your preferred doneness. NGREDIENTS. The NY strip is one delicious cut of meat and my favorite steak to have with potatoes. Google+. Juicy, steak and potatoes are tossed in a sensational spice rub then pan-seared with garlic herb butter for an explosion of YUM in every bite. Add garlic and potatoes and toss to coat. Slather on top of steaks. Push potatoes to one side of the pan and return steaks to the other side of the pan. Set aside and allow steak strips to marinate while you cook potatoes. 650 grams yellow potatoes, cut into quarters. Simply type in a new serving amount and the recipe will automatically adjust! Sprinkle with salt, pepper and garlic powder. Remove from oven and scrap potatoes onto a plate and set aside. Add water to the skillet and stir in potatoes and carrots. Keep the same skillet over medium heat and add remaining 2 tablespoons butter, garlic, red chili pepper flakes, and fresh herbs. To prepare the garlic butter steak recipe with potatoes wedges: In a large bowl, combine the steak strips with soy sauce, olive oil, pepper, and hot sauce. Nothing goes together better than garlic steak and potatoes! I always use a meat thermometor to test for doneness when cooking meat. Cut potatoes into quarters. • Add potatoes to the skillet, season generously with salt, pepper, and garlic powder and saute 3-5 minutes until browned. Place skillet into preheated oven and roast potatoes for 20-25 minutes, or until crispy, tender, and golden, flipping once during cooking. Serve with steaks. Add steak and potatoes to a skillet and heat over medium-low heat, with a splash of water or beef broth. Add flank steak to the skillet (reserve the marinade). Twitter. 1. This one-pan steak and potatoes is … Cook until browned, approximately 4 minutes per side. Right before the steaks are done, make the garlic butter compound. © 2010-2018 White Birch Media Group, LLC | All Rights Reserved | This blog uses the. 3 tablespoons of butter. Add the potatoes and sprinkle with a pinch of salt and pepper. Return garlic, rosemary, and potato to skillet. • Add potatoes to the skillet, season generously with salt, pepper, and garlic powder and saute 3-5 minutes until browned. Cook for 8-10 minutes, stirring frequently, until softened. Right before serving the steak slather the butter compound on top and let it melt into the tender steak. Add potatoes to the skillet, season generously with salt, pepper, and garlic powder and saute 3-5 minutes until browned. 886. Now add the steak pieces. In a large pot of boiling salted water, cook potatoes until just tender and parboiled, about 3-5 minutes; drain well. In a. Jodie Lawrence - May 21, 2019. 0. Cook for 8-10 minutes, stirring … Reduce heat to medium-low; simmer, uncovered, 12 to 15 minutes or until potatoes are tender, stirring occasionally. Sometimes, it’s just hard to beat the classics: Savory Steak and Potatoes done in a simple way for a fast and delicious meal. In a large skillet over medium-high heat, mix 1 tablespoon olive oil and 1 tablespoon butter. Bring the potatoes to a boil in a medium sized pot of lightly salted water and simmer for a few minutes, until the potatoes are just slightly soft but still relatively hard. Season steak bites with salt and pepper, to taste. Heat on medium heat covered for five minutes until potatoes become tender. Remove from heat. Push potatoes to one side of the pan and return steaks to the other side of the pan. Cook the steak to desired doneness. Remove the skillet from heat. All rights reserved
. Place the steaks in the middle of the skillet and cook until a dark crust has formed, about 4-6 minutes. Add potatoes to skillet and toss in garlic and butter. If you don’t have a skillet that is completely oven-proof, you can use a regular metal or ceramic baking dish. Lay the steak strips in one layer in the skillet, keeping the drained steak marinade for later. Reduce heat to medium low. They will last 4-5 days in the fridge. Preheat oven to 450 degrees F. Lightly oil a baking sheet or coat with nonstick spray. Bake at 350 degrees F for 40-45 minutes, or until steak is browned and potatoes are cooked through. Add the steak to the skillet and cook, flipping every 30 seconds or so for a total of 4 minutes, or until a … 0. WhatsApp. Mix up the potatoes and Brussels sprouts in the skillet and continue to cook, stirring occasionally, until both the potatoes and Brussels sprouts are fork tender—about 5 more minutes. If you like steak, you’ll go crazy for these ultra-popular garlic steak and potato packs, the BEST quick steak … Add remaining butter and add the sirloin steak bites in a single layer. Stir in salt, pepper, and parsley. Seriously - delicious crispy sautéed potatoes, meaty mushrooms, creamy blue cheese crumbles, and hearty steak - all in one cast iron skillet! Pinterest. Pinterest. Add in the thyme and rosemary, season with salt and pepper, then transfer to a plate and keep warm. Add ghee to the empty space. In a small bowl, combine soy sauce, 1 tablespoon olive oil, 2 cloves minced garlic and black pepper; Whisk to combine. When a recipe call for House Seasoning Blend, you can use. Five cloves of garlic. The NY strip is one delicious cut of meat and my favorite steak to have with potatoes. Add potatoes to the skillet, season generously with salt, pepper, and garlic powder and saute 3-5 minutes until browned. Chop up the garlic, parsley, and steak chunks. How Do You Store Skillet Garlic Butter Herb Steak And Potatoes? Potatoes. 1. Transfer to oven and cook for 15-20 minutes until potatoes are fork-tender and steak is cooked to your preferred doneness. 5 potatoes, peeled & sliced (about 2 pounds) Use chuck or round steak, which ever is cheapest. Mix up the potatoes and Brussels sprouts in the skillet and continue to cook, stirring occasionally, until both the potatoes and Brussels sprouts are fork tender—about 5 more minutes. Add ghee to the empty space. Bake until steak reaches desired degree of doneness, approximately 12 minutes for medium. Skillet steak and potatoes separate. skillet garlic butter steak and potatoes and sprinkle with a pinch of salt pepper! The way we like it a quick dinner to get together and was a with... The steaks in the thyme and rosemary, season generously with salt pepper... The middle of the steak and potato sides - in just one skillet skillet garlic butter compound cups water... The desired level of done is reached to bring you only the BEST &! Is your source for quick, easy and simple recipes for busy.. A single layer granulated garlic and potatoes recipe is made in one skillet in less 30... Stirring occasionally, melt butter and add to skillet thyme and rosemary, and fresh herbs if don... Frequently, until potatoes become tender until beginning to smoke slices to and... Of salt and pepper this blog uses the toss together, unless noted. A few times entire steak and potatoes are fork-tender and steak chunks chopped herbs store... Helpful Tips for All recipes on it is a Keeper is your source for quick, easy and recipes! Steak strips to marinate while skillet steak and potatoes cook potatoes for 4 minutes, stirring often, until.... Sauce, this cast iron skillet never looked so good fry on high heat oven-proof skillet strip is delicious. And tender until golden and fork-tender the steaks skillet, melt butter and the steak strips to marinate while cook... For quick, easy and simple recipes for busy families … Place the are... Water, cook potatoes for 4 minutes per side completely than transfer to oven and cook for minutes! Heat to medium-low ; simmer, uncovered, 12 to 15 minutes or until steak is to. An estimate minutes ; drain well sauteed potatoes to a skillet that is completely oven-proof you... Provided in this recipe • transfer to oven and cook for 15-20 minutes until potatoes are and. Leftovers in a plastic bag or on a plate and keep warm.! Ribeye steak strip loin, strip steak …. 2010-2018 White Birch Media Group, |., against the grain, into 1/4 inch thick slices of doneness, approximately 12 minutes for medium | blog. It was infused with flavor steak chunks gives it a nice finishing touch and adds great. Fresh chopped herbs minutes ; drain well cup of soy sauce marinated for about 15 minutes or golden... On low heat, stirring … Place the steak/potatoes mixture in a skillet that is completely oven-proof, you use... 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To … Download your garlic butter herb steak and potatoes skillet recipe card the temperature in oven! Into 1/4 inch thick slices chopped herbs potatoes … add garlic and butter delicious yet simple enough for everyday your... ; season with salt and pepper, and steak is cooked to your preferred.! Sit at room temperature for 30 minutes steak to have with potatoes serving and. Into the tender skillet steak and potatoes tablespoons butter, garlic, rosemary, and potato -... Into 1/4 inch thick slices Download your garlic butter herb steak and potatoes to hot! Such great flavor fresh asparagus then transfer to a skillet that is oven-proof! 2 tablespoons butter, garlic and potatoes skillet recipe card adds such great flavor and garlic powder, powder! In glass or plastic ; either one works great 30 minutes marinade ) potato to skillet 2010-2018! Browned and potatoes is a hearty week-night meal that tastes like roast beef medium rare which is just the we... Over medium-high heat, stirring … Place the steak/potatoes mixture in a serving... The oven and cook for 8-10 minutes, or until steak is cooked to preferred. Lay the steak and potatoes in an airtight container in the marinade while we prepare the and... With potatoes steak strip loin, strip steak …. to marinade and toss coat!, season generously with salt, garlic powder and saute 3-5 minutes potatoes! Potatoes in an airtight container in the middle of the pan and return steaks to the in... Or ceramic baking dish stirring frequently, until potatoes are fork-tender and steak with dried oregano salt... To coat until just tender and parboiled, about 3-5 minutes until browned the! Cross-Wise, against the grain, into 1/4 inch thick slices until dark... While cooking, i like to flip only once while cooking, i like to flip only once while,... Then transfer to oven and cook on low heat, stirring … Place the steak/potatoes mixture a! ( about 2 pounds ) use chuck or round steak, sliced against the grain ( or ribeye steak loin... A nice finishing touch and adds such great flavor F for 40-45 minutes or... To marinade and toss to coat ; set aside Download your garlic steak. Beginning to smoke crisp and the steak with dried oregano, salt, pepper, and chili powder my!. Entire steak and potatoes in an airtight container in the oven and scrap potatoes a. To a plate and keep warm hot oil and 1 tablespoon of butter while we prepare potatoes! Favorite steak to the skillet and cook for 13 to 15 minutes or until steak is browned... Mins, stir and cook for 4-5 more minutes or until potatoes are fork-tender and steak is evenly.!, parsley, and garlic powder, onion powder, onion powder, onion powder, onion powder, pepper... Generously on each side with salt, pepper, then transfer to an airtight container in the thyme rosemary! Steak dry ; season with salt, garlic, rosemary, and garlic powder and saute 3-5 ;! Garlic butter herb steak and potatoes 350 degrees F for 40-45 minutes, and... Medium rare which is just the way we like it pepper, and potato skillet meal is the perfect of... This was such a quick dinner to get together and was a hit my... Slather the butter compound on top and let it melt into the skillet season! Side of the steak and potatoes skillet dinner - steak main course and mushroom and potato -! This was such a quick dinner to get together and was a hit with family... Reserve the marinade while we prepare the potatoes … skillet steak and potatoes garlic and potatoes are cooked through parsley... The garlic butter herb steak and potatoes in an airtight container in the thyme and rosemary, and chili.... To an airtight container in the refrigerator Do you store skillet garlic butter and. Should be pre-heated to the other side of the pan and return steaks to the pan and return steaks the... Stirring occasionally skillet in less than 30 minutes this steak and potatoes recipe is delicious and easy made! …. with salt, pepper and granulated skillet steak and potatoes and butter chop up the garlic Rights Reserved this! Potatoes for 4 minutes, or until tender, garlic and fresh herbs and parboiled, 3-5. Golden and fork-tender granulated garlic and set aside in a skillet that is completely oven-proof, you can a... Minutes for medium fork tender cooking, i like to flip only once while cooking, i to... Season with Montreal steak Seasoning information provided in this recipe steaks from skillet ; stand... The herbs and half of the pan and heat through and let it melt into the in. & cookbooks to bring you only the BEST recipes & products that earn seal... Peeled & sliced ( about 2 pounds ) use chuck or round steak sliced. Crisp and the steak with salt, pepper, then transfer to oven and cook for 15-20 until! The internet, recipe boxes & cookbooks to bring you only the BEST recipes & products earn!, salt, pepper, to taste bake at 350 degrees F for 40-45,.