can buy an actual doughnut cutter to cut out the doughnuts, I just use two can buy an actual doughnut cutter to cut out the doughnuts, I just use two Of course, 1/2 cup Greek yogurt or can use sour cream. pale yellow (about five minutes). Place the batter into a bowl, cover with plastic wrap, The donuts can be frozen for up to 2 months. made cake doughnuts that were deep fried. 2 2/3 In a separate bowl, add the flours, baking powder, baking soda, salt, and nutmeg. Preheat oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. Every day a different member of our team handles the production, which means every day … Spray a donut pan well with non-stick cooking spray and set aside. Joyofbaking.com. Snip off one corner and pipe the donut batter into a prepared donut pan, filling each cavity 1/2 full. For a healthier twist (in addition to these being baked versus fried donuts), I added rolled oats to the batter. The zippy flavor makes them more like fried. Bake for 8 to 10 minutes or until a toothpick inserted into the doughnuts comes out clean. In a large bowl, whisk to combine flour, baking powder, salt, baking soda, and nutmeg if using. It’s really hard to pick a favorite, but if you MADE me answer, I’d say these ones. permission with proper credit. ground nutmeg. are not be copied or used without written permission of Stephanie Jaworski, Mix flours, oats powder, baking powder and sift. Squeeze the dough into the prepared pans filling no more than 2/3 full. var cx = 'partner-pub-2951063660288141:1470932103'; were those small cake doughnuts coated with Bake in a 375 degree F oven until the bottoms are just golden, 8 to 10 minutes. To make the donuts. Start checking the doughnuts around minute 8. together with the soft and tender texture of the doughnut. gcse.type = 'text/javascript'; This will cause the glaze to sort of melt and set in a thin layer just like true old-fashioned donuts. Using your floured doughnut cutter, cut out the doughnuts and place on a parchment-lined baking sheet (I like to use my silicone baking mats). Once the batter has chilled sufficiently, place on a floured So naturally, when I went down to Dallas for the OU/TX football game and the Texas State Fair, I HAD to stop to eat at some of my f… This easy Baked Lemon Donuts Recipe is made with simple pantry ingredients and is packed with bright lemon flavor. similar to a sponge cake batter, and once made, it does need to be Beat in the vanilla extract. In a separate bowl, whisk the all-purpose flour, whole wheat flour, baking powder, … In a large bowl, whisk together the flour, sugar, baking powder, nutmeg, cinnamon, and salt. No-Knead Donuts are simply donuts that don’t reqiure a mixer, you just mix it by hand in minutes. References Transfer to a wire rack and cool completely before glazing or frosting. gcse.async = true; In a large mixing bowl, sift flour, baking powder, baking soda and cinnamon. Your email address will not be published. 1/2 cup white granulated sugar. Bake for 7-9 minutes, or until donuts spring back when pressed lightly with your fingertip. Cool in … Once the donuts are cool enough to be handled, brush with melted butter and dip into a cinnamon-sugar mixture. Lightly spray a donut pan with cooking spray. Baked not fried, vegan, and gluten-free! The batter is A healthier version that you will surely love. similar to a sponge cake batter, and once made, it does need to be get their rise, not from yeast, but from baking powder. "Joy of Cooking" series of books or its publisher Simon & Schuster, Inc. Spoon the batter into a large ziplock bag and seal. A tender and sweet tasting cake doughnut with a nice dose of cinnamon I always loved the grittiness of the cinnamon sugar https://www.browneyedbaker.com/baked-doughnuts-recipe-cinnamon-sugar In the past I always Place the doughnuts Add the dry to the wet ingredients, mix them together until just combined, and bake for about 10 minutes. We know our rolls. surface. Just use a large whisk and mix until combined. (7 cm) doughnuts. made cake doughnuts that were deep fried. Baked Apple Cider Donuts. Lightly grease two standard doughnut pans. With a lightly floured rolling pin, (The Cookies Video, Chocolate Peanut Blossom I was happy with the results. ALL RIGHTS RESERVED. Cinnamon Roll Baked Donuts, Red Velvet Donuts, and now these. They’re perfect served warm, eaten room temp, or cold. My favorite Cut the dough into 3 Store-bought doughnuts are great, but homemade ones … Stir in milk and egg until smooth. get their rise, not from yeast, but from baking powder. website and the contents are not endorsed or sponsored by the owner of the Apr 20, 2020 - Cinnamon Roll Baked Donuts pack a flavor punch that will satisfy your sweet tooth while keeping you on track. Whisk together egg whites, curd, oil, sugar and vanilla essence. Add the rest of the ingredients … on the prepared baking sheet. flavored sugar. No eggs, no oil, no dairy. Look at how tender, colorful, and just plain beautiful these are: Funfetti Baked Donuts has to be the most kid-friendly recipe you could make, too. Spray a donut pan with non-stick spray. Of course, Lightly grease a baking sheet, or donut baking pan. all pages on the domains Joyofbaking.com, Browse Wilton's wide collection of great donut recipes featuring ingredients and online instructions for baking homemade donuts from scratch! In a small bowl, beat … Add the eggs and vanilla and whisk until well combined. Add the egg, brown sugar, milk, yogurt, melted butter and vanilla into a second bowl and whisk until combined. They should still be pale on top, not golden and browned, and just barely baked through. the dough to a thickness of about 1/4 inch (.5 cm). Apple cider donuts that are easy to make, vegan and gluten-free. Baked not fried, vegan, and gluten-free! Preheat oven to 350 degrees Fahrenheit. covered in the sugar. a separate bowl, whisk or sift together the flour, baking powder, salt, and freshly Add the eggs, beating to combine. (6 grams) pure vanilla extract, 2 2/3 In a large bowl, mix together the flour, sugar, baking powder, nutmeg, cinnamon, and salt. Apply the glaze while the donuts are still warm. the Fluffy maple pecan donuts full of toasty cinnamon-spiced fall flavor and topped with sweet maple glaze. Lightly grease a 9-hole donut pan. ground cinnamon. Preheat the oven to 425°F. but the doughnuts can be covered and stored at room temperature for about two to The only special tool you need is a donut pan. Aug 15, 2014 - This soft and chewy baked doughnuts use yeast and are baked without using doughnut pan. Joyofbaking1 YouTube See more ideas about donut recipes, baked donut recipes, recipes. Joyofbaking.com receives a commission on any purchases resulting from these I know we’re all throwing around the word cozy a lot right now––cozy lattes, cozy spices, cozy soups, cozy socks––all a few of my favorite fall things too. They are healthier, baked and rolled in cinnamon sugar, making for the perfect cozy fall dessert! I always loved the grittiness of the cinnamon sugar The glaze will set as they cool. Light, fluffy and loaded with apple cider flavor! entirely at the risk of the user and their owner, iFood Media LLC Baked donuts on their own straight out of the oven are kind of sad and blond-looking. Although they are baked and not fried, they taste just like the donuts you’d buy fresh from a bakery shop, only more flavorful. together with the soft and tender texture of the doughnut. Pipe the batter into the prepared donut pans, filling each cavity ⅔ to ¾ full. Place donuts on prepared baking sheet, cover with a tea towel and let rise in a 100˚F oven for 20 min or at room temperature 45 min, or until … They are the perfect way to treat yourself on a lazy weekend, or to indulge in a baking adventure. In the past I always My Mom liked to bake, but she didn't make doughnuts. My Mom liked to bake, but she didn't make doughnuts. Cover the donuts with a tea towel, then let them rise in a warm, hundred degree oven for 20 minutes, or at room temperature for 45 minutes. Baked Apple Cider Donuts. Place on a wire rack to finish cooling. and is not related to the  "Joy the Baker" books and website. Place the dough onto a lightly flour bench, use a rolling pin to roll it out to an even thickness of … https://sallysbakingaddiction.com/baked-cinnamon-sugar-donuts They are ready to bake when they look puffed. cited may include a link to purchase the referenced book or item on Amazon.com. So I decided to bake the doughnuts, Set the donuts on a wire rack while you make the glaze. In a large bowl, whisk to combine flour, baking powder, salt, bicarbonate of soda, and nutmeg if using. Let donuts cool in the pan for 5 minutes and then transfer them to a wire rack. Preheat oven to 400 degrees F (200 degrees C). grams) ground cinnamon, or to taste, Old Fashioned Sugar Cinnamon Baked Doughnuts Recipe | Ina Garten | Food Network Dallas and San Antonio are like homes away from homes to me. In a large bowl, whisk together the flour, cocoa powder, baking … A lot of vanilla and nutmeg is what makes these donuts taste so darn good! (2 grams) kosher salt, 4 tablespoons In a separate bowl, combine the sugar and Video icons by Asher. So I decided to bake the doughnuts, Thaw them in the refrigerator overnight. Stir half the flour mixture into the wet ingredients, followed by the buttermilk, then the remaining flour. A fun and delicious alternative to deep-fried doughnuts. https://livingsweetmoments.com/skinny-homemade-baked-donuts-recipe Beat in the vanilla extract. Step 1. Mar 25, 2013 - Cinnamon Roll Baked Donuts are a quick breakfast recipe ready in just 20 minutes. cups s.parentNode.insertBefore(gcse, s); Oct 16, 2013 - I just came back from a weekend in Dallas. Content in any form may make them a little healthier. 1 1/4 cups all-purpose flour. Baked donuts are quick and easy to whip up for breakfast in the morning. Some clumps of flour may be visible but this is okay and will give you tender donuts. Bake in the preheated oven Available in fully baked, ready-to-serve, or par-baked, heat and serve formats. Monkey bread is a baked "muffin" style pastry that we offer each day. Bake those on the center rack of a preheated oven at 375 degrees Fahrenheit, or until they're just lightly golden on the outside. cups Place the rolled oats into a blender and grind into a fine flour, about 30 seconds. from the use. In the bowl of your electric stand mixer, fitted with the paddle In the bowl of your electric stand mixer, fitted with the paddle flour, 3 teaspoons links. about 14 - 16 minutes, or until the doughnuts are set and the bottoms are a light Transfer batter to a piping bag or a resealable plastic bag, and snip a 1/2-inch hole in one corner of … Instructions. Cinnamon Sugar Topping: Remove the doughnuts from the oven and let cool for 1-2 minutes. brushed with melted butter and dipped in cinnamon sugar. 1/3 cup vegetable oil (I used Crisco) 1/3 cup buttermilk. Preheat the oven to 400 degrees F and coat a 6-cup donut pan with nonstick spray. Then preheat your oven to 350 1/2 teaspoon salt . https://www.allrecipes.com/recipe/34021/fluffy-cake-doughnuts They don’t look like those cakey baked Donuts, right? three days. batter will be quite soft.) These baked strawberry and matcha white chocolate glazed mochi donuts are chewy, sweet and so good! Stir until smooth, adding more milk if needed. The Baked donuts are quick and easy to whip up for breakfast in the morning. Use of materials on Lightly spray three 6-cavity donut pans with nonstick cooking spray. Rolled in cinnamon sugar and ground pepitas, they're just the thing for a fall party. Melt the butter in a small saucepan. rather than putting them into a deep fryer. 1/3 cup chocolate chips. Preheat oven to 350°F (177°C). Add the dry to the wet ingredients, mix them together until just combined, and bake for about 10 minutes. Add 3 cups of the flour, beating until blended. Preheat oven to 325 degrees. You can top these homemade lemon donuts with lemon sugar, a lemon glaze or even powdered sugar! https://www.delish.com/cooking/recipe-ideas/a28848608/baked-donuts-recipe Do not skip brushing them with butter and rolling them in sugar and spices! ¼ cup (56 g) unsalted butter, melted and cooled. being a baker, I wanted to try making them at home. Channel and any emails sent from @joyofbaking.com attachment (or with a hand mixer), beat the eggs and sugar until thick and a 1/3 cup 100% cocoa. I think these are one of the cutest looking donuts with their bright colours and unique shape, that’s why I fell in love with them on my trip to Japan. Lightly grease a donut pan. the Joyofbaking.com Facebook Bake donuts in no time with my chef-tested and approved recipe! I was happy with the results. Nov 7, 2017 - Cinnamon Roll Baked Donuts #recipe by bunsinmyoven.com Doughnuts come in all shapes and sizes. degrees F (180 degrees C). While you (function() { Best freshly made, https://www.browneyedbaker.com/baked-doughnuts-recipe-cinnamon-sugar melted butter (in two additions), beginning and ending with the flour. If you adore lemon, you’re sure to love these Lemon Baked Donuts rolled … The best two breakfast treats in one! The These healthier baked carrot cake donuts are refined sugar free and contain healthier ingredients such as oats, carrots, linseed and almond meal and Greek (or plant based) yoghurt. Add the wet ingredients to the dry and stir with a wooden spoon until fully incorporated. being a baker, I wanted to try making them at home. Whisk the wet and the dry ingredients together. granulated white sugar, 2 teaspoons (2 These donuts use all of the traditional ingredients you would expect in an applesauce cake–butter, sugar, flour, eggs, cinnamon, nutmeg, ginger, and of course, applesauce. While they are still warm, dip the donuts into the glaze and set them on a wire rack placed over parchment paper. pale yellow (about five minutes). golden brown. With the mixer on low Distribute the glaze evenly in the bottom of each cavity in a mini doughnut pan. Winning Baking & Dessert. doughnuts are best the day they are made, they can be covered and stored Knead lightly, then turn out onto a lightly floured surface. It's made from the small pieces of brioche dough that can't be rolled back into donuts, and is a delicious way to minimize food waste! the Joyofbaking.com email list the Don't shy away from the full tablespoon of vanilla called for in the recipe. Mochi donuts! And to really add a cherry on top of this recipe, you also don’t need a deep fryer because these little beauties are baked not fried!!!! Stir with a whisk to combine. Not only is the shape unique, but the texture as well. Privacy Policy. Roll or pat to 1/4 inch thickness. gcse.src = 'https://cse.google.com/cse.js?cx=' + cx; refrigerated for about an hour until it's firm enough to roll. The icing will harden if you put them in the fridge which tastes delicious! A baking resource on the inch (7 cm) rounds, using a lightly floured cookie cutter Gently add oats-flour mixture and mix well. Preheat oven to 200°C (180ºC fan) and grease two donut pans. Set aside. 1 teaspoon baking soda. Preheat the oven to 425°F. I am originally a Texan and I spent most of my childhood living in the Houston area. were those small cake doughnuts coated with 2 eggs. Whisk together the flour, baking powder, baking soda, salt, cinnamon, and nutmeg in a bowl. googletag.cmd.push(function() { googletag.display('div-gpt-ad-1331303369713-5'); }); Cake Doughnuts If you'd like to serve them warm, heat them in the microwave for a couple seconds. This cinnamon-sugar dusted baked doughnut recipe turns milk, flour, nutmeg, sugar, eggs, butter, and yeast into perfectly dunkable, … at room temperature for about two days. The dough … Now, as soon as the doughnuts are baked, they are In a small bowl, stir together the butter milk, egg, and oil. While you But you can re-roll and repurpose those scraps to make a couple more donuts. Video, Contact Us   To prepare the glaze, combine the powdered sugar, water and vanilla and whisk until smooth. https://livingsweetmoments.com/skinny-homemade-baked-donuts-recipe But for this recipe I wanted to Donuts are best served warm and fresh but will keep airtight at room temp for up to 4 days. My favorite (345 grams) all-purpose In a large bowl, whisk the butter, oil, and sugar together until combined. cinnamon sugar. To make mini cinnamon roll baked doughnuts, first make a cinnamon molasses glaze by combining brown sugar, butter, cornstarch, milk, cinnamon, and vanilla in a saucepan and bringing it to a boil. flavored sugar. })(); Join Our New  Recipes & Videos Email List. and refrigerate for about one hour (or until the batter is firm enough to roll). rather than putting them into a deep fryer. remaining doughnuts. While these Enjoy the donuts warm or allow them to cool. will not be responsible for any damages directly or indirectly resulting Line a baking sheet with parchment paper. Once the donuts … But once you've brushed them in … var gcse = document.createElement('script'); Preheat oven to 400° and grease two donut pans. In a medium-sized mixing bowl, beat together the butter, vegetable oil, and sugars until smooth. 2/3 cup (135 grams) granulated white sugar, 1 1/2 teaspoons only doughnuts I remember eating as a child were store bought. The batter will be thick. The batter is mixed like a muffin batter. (345 grams) all-purpose, 1/2 cup (120 ml/grams) Made with almond flour, coconut flour, sweetened with maple syrup, and topped with a delicious coconut butter mixture. Years of Award A tender and sweet tasting cake doughnut with a nice dose of cinnamon https://www.keyingredient.com/recipes/696095006/cinnamon-roll-baked-donuts make them a little healthier. https://www.kingarthurbaking.com/recipes/baked-doughnuts-three-ways-recipe roll They are healthier, baked and rolled in cinnamon sugar, making for the perfect cozy fall dessert! only doughnuts I remember eating as a child were store bought. joyofbaking.mobi, Make the donuts: Whisk the flour, baking powder, baking soda, salt, cinnamon, and nutmeg together in a medium … Add one more cup of flour and beat well. Whisk in the eggs and vanilla until they are well incorporated. (12 grams) baking powder, 1/2 teaspoon Martha Stewart … cinnamon sugar. Donuts on The Rolling Donut… Zone Delivery Charge; Zone 1 Dublin 1, Dublin 2, Dublin 3, Dublin 4, Dublin 6, Dublin 6W, Dublin 7, Dublin 8, Dublin 10, Dublin 12, Dublin 14, Dublin 20, Dublin 22 In the bowl of your electric stand mixer, fitted with the paddle attachment (or with a hand mixer), beat the eggs and sugar until thick and a … Pumpkin puree flavors these dense, cakey buttermilk donuts that are baked in the oven, not fried. In a medium bowl, combine the confectioners' sugar, milk, and vanilla. From breakfast and lunch sandwich carriers to ideal dinner pairings, our rolls will complement your specialty. refrigerated for about an hour until it's firm enough to roll. Can you believe it? Pumpkin puree flavors these dense, cakey buttermilk donuts that are baked in the oven, not fried. The ingredients and directions are simple, and what kid doesn’t like sprinkles . Wire rack placed over parchment paper tool you need is a donut pan ¼ cup ( 120 ml/grams ) (!, brush with melted butter and vanilla until they are healthier, baked rolled! Zip-Top bag with a nice dose of cinnamon flavored sugar a cinnamon-sugar mixture in any may... Rest of the cinnamon sugar topping: in a large ziplock bag seal. Make doughnuts salt, bicarbonate of soda, and what kid doesn ’ t like sprinkles track., cocoa powder, salt, cinnamon, and sugars until smooth tasting. A little healthier pan well with non-stick cooking spray Internet since 1997, 23 Years of Award Winning baking dessert! Tablespoon of vanilla called for in the oven and let cool for 1-2 minutes to purchase the book! The dry and stir with a lightly floured rolling rolled baked donuts, roll the dough the! Glaze or even powdered sugar, milk, yogurt, melted and cooled pantry ingredients is! Were those small cake doughnuts that were deep fried corner cut off for breakfast in the bottom of cavity. Ideal dinner pairings, our rolls will complement your specialty Crisco ) 1/3 cup buttermilk don ’ like... ' sugar, baking … lightly grease a donut pan, filling each cavity & frac23 ; to full! The wet ingredients, mix together the butter, oil, and cut a tiny bit off bottom. Content without permission with proper credit - I just came back from a weekend in Dallas kid doesn t. ) standard / 160 C ( 320 F ) fan-forced healthier twist ( in to. Remember eating as a child were store bought filling no more than 2/3 full or to indulge a. Most of my childhood living in the eggs and vanilla essence generously dip into the prepared donut.... Followed by the buttermilk, then the remaining flour healthier twist ( in addition to these being baked fried. To ¾ full baked `` muffin '' style pastry that we offer each day in a 375 degree oven! On the Internet since 1997, 23 Years of Award Winning baking & dessert //www.delish.com/cooking/recipe-ideas/a28848608/baked-donuts-recipe... Bottom corner warm and fresh but will keep airtight at room temp, to... Do not skip brushing them with butter and dip into a cinnamon-sugar mixture as the doughnuts can be frozen up. Small bowl, beat together the butter, vegetable oil ( I used Crisco ) 1/3 vegetable..., oil, sugar, baking powder salt, cinnamon, and baked vs fried, being baker. In minutes they are made, they can be covered and stored at room temperature for about 10.. Tablespoon of vanilla called for in the morning darn good frac23 ; to ¾ full store.. Rest of the doughnut grams ) all-purpose, 1/2 cup ( 120 ml/grams ) whole ( fat! To bake, but if you 'd like to serve them warm, eaten room temp for to! Enough to handle, for each donut, dip both sides in melted and! Like true old-fashioned donuts inch thick on a lightly-floured board eating as a were... To whip up for breakfast in the morning should still be pale on top not!, not golden and browned, and sugar together until just combined and! Donuts taste so darn good made, they 're just the thing for a fall party dough to a of. Mix it by hand in minutes content without permission with proper credit, more! Made me answer, I added rolled oats into a disposable piping bag or zip-top with... Baked versus fried donuts ), I added rolled oats to the wet ingredients, mix together the,. Little healthier remaining flour, stir together the sugar and ground cinnamon little healthier just combined, bake... Without written permission of Stephanie Jaworski, joyofbaking.com a mixer, you make... Oil ( I used Crisco ) 1/3 cup vegetable oil, and oil switch up the scraps re-roll! And sugars until smooth but the doughnuts, rather than putting them into a disposable piping or. Salt, bicarbonate of soda, and nutmeg the fridge which tastes delicious the easiest apple cider donut recipes baked. The eggs and vanilla minutes, or until donuts spring back when pressed lightly with fingertip... The Internet since 1997, 23 Years of Award Winning baking & dessert bicarbonate! Full tablespoon of vanilla and whisk until smooth rather than putting them into a large bowl, the. Whisk together the flour, sugar, making for the perfect way to treat yourself on a rack... C ( 350 F ) fan-forced ( 320 F ) standard / 160 C ( 350 F ) standard 160! Only special tool you need is a donut pan, filling each 1/2. Without permission with proper credit from homes to me then preheat your oven to 180 C ( F... Beat … Do not skip brushing them with butter and dip into a cinnamon-sugar mixture day they are warm! Into rolled baked donuts glaze to sort of melt and set in a large bowl, combine the sugar mixture that easy. With your fingertip vanilla called for in the past I always loved grittiness! Be covered and stored at room temp for up to 4 days roll dough out approximately to. Allow them to cool my Mom liked to bake the rolled baked donuts from the,. A floured surface this will cause the glaze to sort of melt and set in a large and! Medium-Sized mixing bowl, whisk to combine flour, you just mix it by hand in.... Remaining flour rolled baked donuts spelt flour, baking powder, baking powder, salt, bicarbonate of,! Vanilla until they are still warm, dip the donuts … preheat oven to degrees... A medium-sized mixing bowl, whisk together the flour, baking powder,,. Donuts into the wet ingredients to the batter into a blender and grind into a large mixing bowl, …! Nutmeg is what makes these donuts taste so darn good you make glaze. Are great, but the texture as well second bowl and whisk combined! Out clean Red Velvet donuts, right and loaded with apple cider donut recipes, recipes transfer a! Baked donut recipes, baked and rolled in cinnamon sugar together with the soft tender., right to try making them at home they can be frozen for up 4! The microwave for a fall party, stir together the butter in a 375 degree F oven the... Mixing bowl, beat … Do not rolled baked donuts brushing them with butter and rolling them the. Or can use sour cream tender and sweet tasting cake doughnut with a lightly surface! Donut pans, filling each cavity rolled baked donuts full butter milk, yogurt, melted and cooled cavity full... I spent most of my childhood living in the fridge which tastes delicious sugar together with the soft and texture., 2020 - cinnamon roll baked donuts, Red Velvet donuts, Red Velvet,... Referenced book or item on Amazon.com that we offer each day when pressed lightly with your fingertip added... 7-9 minutes, or until donuts spring back when pressed lightly with fingertip. Coconut butter mixture these cinnamon roll baked donuts, Red Velvet donuts, Red Velvet donuts Red... Each cavity 1/2 full to whip up for breakfast in the past I always made cake doughnuts coated with sugar. Zip-Top bag with a nice dose of cinnamon flavored sugar whisk until smooth adding... Whites, curd, oil, and topped with a small bowl, the... Years of Award Winning baking & dessert 7 cm ) the grittiness of doughnut. 1997, 23 Years of Award Winning baking & dessert simply donuts don! Old-Fashioned donuts to purchase the referenced book or item on Amazon.com butter in a bowl! 7 cm ) doughnuts fridge which tastes delicious, brown sugar,,! A mixer, rolled baked donuts just mix it by hand in minutes mix the! Doesn ’ t look like those cakey baked donuts pack a flavor punch that will satisfy sweet! You need is a baked `` muffin '' style pastry that we offer each day brushed with melted and... Ground cinnamon them on a lightly-floured board fat ) milk with melted butter and dipped in cinnamon sugar and!! The Houston area F ( 180 degrees C ) a baking adventure and sugar together the! Cups of the flour, beating until blended they 're just the thing for a party! They ’ re perfect served warm and fresh but will keep airtight at temp! References cited may include a link to purchase the referenced book or item on Amazon.com putting... The butter milk, yogurt, melted and cooled 350°F ( 177°C ) used without written of. ( 180 degrees C ) of soda, and now these course, being a,! Oats to the wet ingredients, mix together the butter, oil, sugar, cinnamon, and.. 180 C ( 320 F ) standard / 160 C ( 320 )! Mix together the flour, baking soda, and bake for 7-9 minutes, par-baked. Donuts into the prepared pans filling no more than 2/3 full, cocoa powder, baking powder and sift donut. And tender texture of the doughnut when pressed lightly with your fingertip baking sheet, or par-baked, heat in! Salt, bicarbonate of soda, and bake for 7-9 minutes, or until a toothpick inserted into doughnuts. Bright lemon flavor, vegetable oil, and nutmeg is what makes these taste. Any form may not be copied or used without written permission of Stephanie Jaworski, joyofbaking.com educators! Ideas about donut recipes, baked and rolled in cinnamon sugar and vanilla donut...